25
TH
to 28
TH
August
Lunch: 11:30am-05:00pm
Dinner: 7:00pm - 10:30pm
3rd Floor, Ambience Mall, Gurgaon
Happy Onam
For reservations, call us at: 0124 - 4665639,
99585 64400, 88263 52709.
ഓണാശംസകൾ
PURE VEG
R
Happy Onam
Serving Pure Veg Food In Banana Leaf
`1599
AI
PURE VEG
Pappadam
South Indian Pappadam
Kaya Varuthathu
Bananas Chips
Sarkara Upperi
Jaggary Coated Banana Chips
Salt
Inji Curry (Cold)
No Onion, Garlic
Sweet and Sour Curry Made in Ginger Jaggary and Tamarind
Mango Pickle
Kerala Style Home Made Fresh Mango Pickle
Lemon Pickle
Kerala Style Home Made Fresh Lemon Pickle
Beetroot Pachadi (Cold) No Onion, Garlic
A refreshing Kerala side dish made with beetroot, coconut, curd, and mild spices
Olan
Ash gourd and black eye beans curry
Kalan (Cold)
Yam and raw banana curd base curry
Erissery
A traditional Kerala curry made with pumpkin, raw banana, coconut, and mild spices
Avial
Seasonal Vegetables Steaming and finish with fresh coconut paste
Reheatable
PURE VEG
Reheatable
Kootu Curry
All Seasonal vegetables cooked to gather with fresh coconut
Cabbage Thoran
Stir fried cabbage and boiled channa dal and finished with fresh coconut
Drumstick Ulli Theeyal
Drumsticks and Pearl Onions in Roasted Coconut Curry.
Pineapple Pulissery (Cold
Pineapple and Curd Base Curry
Choru
Kerala Chamba Rice
Neyyi
South Indian Clarified Butter
Parippu Curry
Kerala Style Mild Dal
Sambar
Mix Veg Sambar Made in Toor dal
Rasam
Kerala Style Tomato Base Rasam
Moru Kachiyathu (Cold
Kerala Style Butter Milk Tempered with Mustard and Curry Leaves
Phazam
Ripe Banana
Pal Payasam
Semiya Cooked with Milk and finished in Cashew Dry Grape
Ada Pradhaman
Flat Rice Ada Boiled and Cooked with Jaggary Syrup and fine chopped coconut cashew dry grapes
As monsoon bids adieu, the annual harvest festival ‘Onam’ brings together
the people of Kerala to also celebrate the homecoming of King Mahabali.
This vibrant and colorful festival has gained prominence in the last few years
as it is a perfect epitome of Kerala’s culture and tradition.
The houses are adorned with floral decorations called Pookalam,
and families get together to enjoy Sadya curated from the fresh harvest.
Onam is the epitome of togetherness, filled with traditions, joy,
and a delightful feast!
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